Category
Cut Resistant
Product Name
FOOD SAFE RANGE
Product Code
17-5V2B-BL-3 (CUT 3 - Dyneema®)
Standards and Certifications
- Product Description
-
Salt & Pepper; Dyneema® with blue Foam Nitrile palm
Coating colourBlueCoatingNitrile Foam - Applications
- Food handling – butcher shop, storage facilities
- Food machinery maintenance
- Food packaging – canning and bottling
- Key Features
-
- Avoid contamination of foodstuffs
- Increased durability and abrasion protection
- Sizes
-
XS-XXL / 6-11
- Performance Scores
-
EN388: 20164343XEN407: 2004X1XXXXANSI CutA2