Category
Food Safe
Product Name
FSE Pro
Product Code
PD-G5MKBLTR-PUR
Standards and Certifications
- Product Description
-
A Smarter Glove for Food Safety, Skin Comfort & Responsible Material Choices
Designed for Hygiene. Built for Protection.
Blue Nylon/Spandex liner with transparent Polurea palm coating
Sizes: XS, S, M, L, XL, XXL, XXXL
Carbon Footprint: 0.51 Kg CO2e/Pr
ISO 14040 and 14044 – compliant, Life Cycle Assessment (LCA), from Cradle to Grave. Note: This estimate is based on in-house measurements using the ecoinvent 3.12 database and SimaPro 10.5 software. It is provided for informational purposes only and does not comply with the ECGT regulation. Customers may verify these estimates for its applicability and specific use case. - Applications
- Food processing and handling
- Food machinery cleaning and maintenance
- Food packaging, including canning and bottling
- Agriculture – harvesting
- General purpose
- Key Features
- Flexible, snug fit with excellent dry grip
- Palm coating provides excellent barrier protection against liquids to help reduce contamination risk
- Latex-free glove designed to minimize the risk of Type I & Type IV hypersensitivity reactions
- Dermatest®-certified
- Food-Contact Compliant
FDA 21 CFR, EU Food Regulation (EC) 1935/2004 and Regulation (EC) 2023/2006 (Good Manufacturing Practices (GMP)), Regulation (EU) 10/2011, Regulation (EU) 2024/3190 (BPA-compliant) & DGCCRF Fiche MCDA n° 3 - Made Responsibly with Purpose
Free from: DMFa, Solvents, Sulphur, Accelerators and Metal Oxides
- Food Safety
-
- EU Food Regulation (EC) 1935/2004 and Regulation (EC) 2023/2006 (Good Manufacturing Practices (GMP)), Regulation (EU) 10/2011, Regulation (EU) 2024/3190
- DGCCRF Fiche MCDA n° 3
- FDA 21 CFR Part 177.2600
- Performance Scores
-
EN388:2016+A1:20183121AANSI/ISEA 105Cut A1ANSI/ISEA 105Abrasion 3ANSI/ISEA 105Puncture 2




